Produced from three exceptional terroirs (“La Crau”, le “Bois Sénéchal” and “Nalys”) the blend is dominated by Grenache (65%) and Syrah (25%) with Muscardin and a touch of Cinsault, Mourvèdre, Vaccarèse and Terret Noir that add to its complexity. Aged in vats and foudres this is an elegant and punchy wine with seductive aromas of fresh fruits and sweet spices. The red Saintes Pierres de Nalys is a wonderful expression of a Châteauneuf-du-Pape with an intense nose of red and black berries and spice, as well as generous and silky tannins. Its subtle balance and aromatic purity mean that it can be enjoyed young, a blend of richness, freshness and length. Pair this with an assortment of charcuterie, red meat grilled or cooked in a sauce - such as a spring lamb stew - or a platter of aged cheeses.


Château de Nalys enjoys an exceptional position in the heart of the appellation opposite the village of Châteauneuf-du-Pape and its famous Papal Palace. With its sixty hectares, this lovely property is made up of three similar-sized plots: “Nalys” in the area of “Grand Pierre,” home to red sandstone soils; “Bois Sénéchal;” and the famous terroir of “La Crau.” The latter two plots are endowed with ancient stony alluvium soils and the famous pebbles of the Rhône region, the “galets.” Château de Nalys is, without question, one of the premium estates of the appellation, it’s Grand Vin named one of Wine Spectator’s Top 10 wines in the World in 2021.




Produced from three exceptional terroirs (“La Crau”, le “Bois Sénéchal” and “Nalys”) the blend is dominated by Grenache (65%) and Syrah (25%) with Muscardin and a touch of Cinsault, Mourvèdre, Vaccarèse and Terret Noir that add to its complexity. Aged in vats and foudres this is an elegant and punchy wine with seductive aromas of fresh fruits and sweet spices. The red Saintes Pierres de Nalys is a wonderful expression of a Châteauneuf-du-Pape with an intense nose of red and black berries and spice, as well as generous and silky tannins. Its subtle balance and aromatic purity mean that it can be enjoyed young, a blend of richness, freshness and length. Pair this with an assortment of charcuterie, red meat grilled or cooked in a sauce - such as a spring lamb stew - or a platter of aged cheeses.
Château de Nalys enjoys an exceptional position in the heart of the appellation opposite the village of Châteauneuf-du-Pape and its famous Papal Palace. With its sixty hectares, this lovely property is made up of three similar-sized plots: “Nalys” in the area of “Grand Pierre,” home to red sandstone soils; “Bois Sénéchal;” and the famous terroir of “La Crau.” The latter two plots are endowed with ancient stony alluvium soils and the famous pebbles of the Rhône region, the “galets.” Château de Nalys is, without question, one of the premium estates of the appellation, it’s Grand Vin named one of Wine Spectator’s Top 10 wines in the World in 2021.
